1. Egg Roll (1)

Crispy fried roll filled with vegetables.

2. Shrimp Egg Roll (1) 虾卷

Crispy fried roll filled with shrimp.

3. Spring Roll (2) 上海卷

Pastry filled with vegetables.

4. Crab Rangoon (6) 炸蟹角

Crispy wontons filled with crab and cream cheese, served with a sweet chili sauce.

5. Teriyaki Chicken 鸡串

Grilled chicken glazed with sweet teriyaki sauce.

6. Teriyaki Beef (4) 牛串

Tender beef strips glazed with a sweet teriyaki sauce.

7. Fried Dumpling (10) 锅贴

Crispy fried pastry filled with flavors, perfect as a snack or appetizer.

7. Steamed Dumpling (10) 水饺

Tender dumplings filled with a delicate balance of flavors, steamed to perfection.

8. BBQ Spare Ribs (4)

Tender pork ribs smothered in signature sauce.

9. Fried Jumbo Shrimp (5)

Crispy fried jumbo shrimp served hot and golden.

10. Fried Chicken Nuggets (10) 炸鸡块

Crispy fried chicken nuggets, tender and juicy on the inside

11. French Fries 薯条

Crispy, golden fries cooked to a perfect crunch.

12. Boneless Spare Ribs 无骨排

Tender pork ribs, slow-cooked to fall-apart perfection.

13. Fried Biscuit (10) 甜包

14. Edamame 毛豆

Steamed soybeans in the pod, sprinkled with sea salt.

15. Vegetable Soup 菜汤

Blend of vegetables in a comforting broth, served hot.

16. Wonton Soup 云吞汤

Tender wontons, served in a light broth.

17. Egg Drop Soup 蛋花汤

Classic comfort food featuring delicate egg strands in a light, flavorful chicken broth.

18. Wonton Egg Drop Soup 云吞蛋花汤

Delicate wontons and thin egg drops in a light, comforting broth.

19. Chicken Rice Soup 鸡饭汤

Tender chicken and flavorful rice in a comforting, slow-cooked broth.

20. Chicken Noodle Soup 鸡面汤

Tender chicken and soft noodles in a comforting, slow-cooked broth.

21. Hot & Sour Soup 酸辣汤

Classic comfort soup with a balance of spicy and tangy flavors in a rich broth.

22. Seafood Soup 海鲜汤

Rich and flavorful broth filled with a variety of seafood, perfect for a comforting meal.

23. House Special Soup 本楼汤

24. Miso soup 味噌汤

Traditional soup made with miso paste, featuring a rich and comforting broth.